Pizza night! It must be a Friday

Fridays equal pizza in a lot of households, mine included. Being from New York I love a good pizza and could eat it every night. Buy my wallet did not like it when we ate pizza at least once a week so I had to fix the situation.

After many failed store bought crusts and silly recipes from the interwebs I came up with a fantastic thin crust recipe.
I guarantee this will turn out right every time if you follow the directions, no guess work involved

OM NOM NOM

For super delicious crust you need 

1/4oz packet active dry yeast

1/4 tsp sugar

3/4c water

1 3/4 c flour

1/2 tsp salt

1 tsp basil

1 tsp oregano

1 tsp onion salt/powder

1 tsp garlic salt/powder

*or season to your taste 

Steps 

Preheat oven with pizza stone to 500

Microwave water for 2 minutes 

Dissolve sugar and yeast in water and let rest for 7 minutes or until it look like this 

In a mixer with a dough hook, or bowl combine flour and seasonings

Combine yeast with flour mixture until it sets in a semi formed lump/ball

Roll dough out on a well floured surface until as thin/thick as you like

Then cut into squares/shapes if you so desire. We all like out pizza a little differently so we cut it

Bake the crust for 4 minutes, quickly take it out and add toppings 

* if desired heat up butter with garlic and spread on the crust for crunchy amazingness 

Throw it back in the oven for 6-8 minutes and BAM perfect pizza. Promise 

In case you missed it the first time

For dessert we had graham crackers topped with peanut butter and mini chocolate chips!  I was in love 

OMG

And FYI when working with flour you should really wear an apron. trust me 

Why yes, yes I am a Spartan AROO 

 

A blah Tuesday

I've totally been slacking with snack and lunch pictures, but it was oh so nice to hang with the kids without technology

Without further ado, here is Tuesdays lunch. He had a pretty hefty snack and he wouldn't let me add anything else to his lunch. Guess he wasn't that hungry.
It was a PB&J bagel sandwich, half a giant marshmallow with fruit leather, a cantaloupe slice and *homemade* grapefruit apple sauce with sprinkles.

I love making applesauce. I have jars upon jars in my pantry from my 40 lb of apples I got for only $15!!!

The husband man is working a crazy shift and is requiring both lunch and dinner bentos each day, so to save meat money, the kids get to pig out on finger foods.
For dinner they had fish sticks, mixed veggies, another melon slice, and a froggie made out of cheese.
The veggies proved to be a nightmare. This kid just started refusing them all of a sudden. It's driving me bonkers.